Tapioca Starch

Tapioca Starch is a versatile carbohydrate derived from the cassava root. Recognized for its high purity, natural binding capacity, and thickening properties, it is an essential ingredient and raw material used across a wide spectrum of industrial, manufacturing, and food processing applications.

 

 

  • Product Code: TS000
  • Price: Contact us
  • Contact Sales for more information: +84 932 632 317 (Mr. James)

SPECIFICATIONS

Starch content: Min 85%
Moisture: Max 13%
Whiteness: Min 90%
Viscosity: Min 650 BU
SO₂ content: Max 30 ppm
pH: 5 – 7
Ash: Max 0.2%

Packaging

PP BAGS: Load capacity of 26 - 28 tons/container (40HC).
JUMBO BAGS WITH PALLET: Load capacity of 20 - 21 tons/container (40HC).

Applications

PAPER INDUSTRY: Functions as a binding agent and surface sizing to enhance paper strength.
tapioca-starch-for-food-industry
FOOD INDUSTRY: Used as a thickener, stabilizer, and gelling agent in many food products.
tapioca-starch-for-Textile-sizing-scaled
TEXTILE SIZING: Applied to yarn to increase strength and stiffness before weaving.
tapioca-starch-for-Fermentation
FERMENTATION: Serves as a primary carbohydrate source in various fermentation processes (e.g., alcohol, MSG).

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